After our snowy trip to Sundance I’ve been craving a taste of summer. It’s clementine season so I picked some up from the market and made some clementine fizzes while planning our new tropical adventure.
1 teaspoon honey
1 bottle dry white wine
1 bottle sparkling water
Put a drop of honey and juice a half a clementine in each glass. Mix well until honey dissolves. Add white wine, about 6 oz per glass, and top with sparkling water. Garnish with a clementine slice. Enjoy while pretending you’re on a sunny beach.