Found a new way easy and healthy way to cook my eggs. The technique is called En Papillote but that's just fancy for baked in parchment paper. There no recipe. Just throw your favorite breakfast bits like bacon and potatoes on to some parchment paper, crack some eggs over it and season. Fold in all of the edges of the parchment paper to create a little envelope for your egg dish. Bake in the over at 400 for 10-15 minutes. Tip: Cut the parchment paper into a heart like shape and spread the ingredients on one side and use the other as the "top" of your envelop.